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Antibiotic resistance in food animals nearly tripled since 2000

October 9, 2019 ・ Morgan Kelly

The growing appetite for animal protein in developing countries has resulted in a smorgasbord of antibiotic consumption for livestock that has nearly tripled the occurrence of antibiotic resistance in disease-causing bacteria easily transmitted from animals to humans, according to a…

An immune signaling pathway for control of Yellow Fever Virus infection

August 15, 2017

Princeton researchers uncovered a critical role for a new immune signaling pathway in controlling infection by the Yellow Fever Virus (YFV).

Princeton Undergraduates Share Their Summer of Learning Experiences

October 6, 2016 ・ Holly Welles

Summer of Learning Symposium provides students the opportunity to present their research findings on scientific, technical, policy, and human dimensions of a wide-variety of global environmental challenges.

FACULTY AWARD: Seyedsayamdost Receives NIH New Innovator Awards

October 15, 2015 ・ Igor Heifetz

Grand Challenges faculty member and chemistry professor Mohammad Seyedsayamdost was among 41 researchers nationwide to receive 2015 New Innovator Awards from the National Institutes of Health.

S.O.S. sign written in beach sand near beach waves hahaha

Global Livestock Antibiotic Use Expected To Increase 67% By 2030

March 20, 2015 ・ Andrea White for the Princeton Environmental Institute

A team of researchers from Princeton University, the International Livestock Research Institute, the Université Libre de Bruxelles and the Center for Disease Dynamics, Economics and Policy has conducted for the first time a broad assessment of antibiotic consumption in livestock…